Easiest Way to Cook Perfect Chocolate Haupia pie

Chocolate Haupia pie.

You can cook Chocolate Haupia pie using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chocolate Haupia pie

1. Prepare 12 of individual graham cracker pie shells.
2. It's of Coconut milk (14 oz can).
3. It's 1 cup of milk.
4. It's 1 cup of sugar.
5. Prepare 1 tbsp of coconut extract.
6. Prepare 7/8 cup of Dutch chocolate.
7. You need 1/2 cup of cornstarch.
8. Prepare of Whipped cream.
9. Prepare 1/2 cup of Shredded coconut.
10. Prepare 1 cup of water.

Chocolate Haupia pie step by step

1. Dissolve cornstarch in water. Heat 14 ounces of coconut milk, milk, sugar, extract and shredded coconut in a sauce pan to a boil. Gradually add cornstarch mixture to the pan, stirring with a whisk until thickened. Remove from stove and cool..
2. Melt chocolate in a double boiler or in a microwave. Pour half of the coconut filling into a bowl. Add the melted chocolate to the pan with the remaining filling. Let the filling cool before assembling the layered pie..
3. Evenly portion the chocolate coconut filling in the bottom of the 12 pie shells for the bottom layer. Spoon the coconut filling on top of the chocolate coconut filling..
4. Garnish each pie with whipped cream..
5. Enjoy, this is a luxurious Hawaiian specialty!.

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